There’s been a mean cold going around town these days and both Micah and I got it pretty bad. I was nice and gave it to one of our friends as well. So a few nights ago, with the hopes of feeling a little better, we all made ourselves some hot toddy’s. I used to make them with tea but this version is much nicer, and would be perfect cooked up in a big pot for a Christmas party. It comes from a book called The Complete Bartender by Robyn M. Feller.